Menu

Dinner
STARTERS
whipped goat cheese crostini, meyer lemon relish
greek yogurt, cucumber
housemade honey ricotta, cran jam, pancetta+hazelnut shortbread
‘nduja, winter ale, blood orange butter, fennel, charred bread
stracciatella, prosciutto, honeynut squash, crispy sage
meyer lemon labneh, pistachio crunch, tangerine, mint
honey gochujang glaze, kimchi ranch dressing, toasted sesame seeds
GREENS
cucumbers, grapes, sunflower seeds, feta, buttermilk vin
baby black kale, chickpeas, croutons, black garlic vin
farro, dried cranberry, maple pecans, manchego
poached farm egg, blue cheese, marcona almonds, crispy bacon, honey dijon vin
local feta, hazelnuts, crispy quinoa, sherry vin
salmon/steak/chix/tofu
MAINS
parsnip puree, brussel sprouts, pecan butter, roasted white balsamic cranberries, pickled kumquats
toasted bread, warm bacon vin, local greens, apple cider redux
cornflake crust, sour cream + chive waffle, local bacon maple syrup
hand-cut fries, horseradish hollandaise
celery root puree, pomegranate redux, winter slaw
korean BBQ glaze, kimchi fried rice, sesame + cucumber salad
house smoked cheddar, bacon aioli, farm egg
local mushrooms, meyer lemon, ricotta, toasted hazelnuts
tuscan kale, charred sweet potato, kumquats, golden tahini vin
creamy polenta, tomato olive ragu, fennel+orange gremolata
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REFRESHMENTS
DESSERTS
vanilla cranberry swirl ice cream, caramel
brown butter ice cream, pecans
pistachios, lemon curd, toasted marshmallow
DRINKS
Lunch
STARTERS
whipped goat cheese crostini, meyer lemon relish
seasonal daily selection
greek yogurt, cucumber
housemade honey ricotta, cran jam, pancetta+hazelnut shortbread
‘nduja, winter ale, blood orange butter, fennel, charred bread
GREENS
cucumbers, grapes, sunflower seeds, feta, buttermilk vin
baby black kale, chickpeas, croutons, black garlic vin
farro, dried cranberry, maple pecans, manchego
poached farm egg, blue cheese, marcona almonds, crispy bacon, honey dijon vin
local feta, hazelnuts, crispy quinoa, sherry vin
salmon/steak/chix/tofu
PICK TWO
salmon club or b.l.t
MAINS
applewood smoked bacon, farm egg, blue cheese, avocado, tomato
9 grain bread, lemon aioli, crispy bacon, avocado
corn flake crust, sour cream + chive waffle, local bacon maple syrup
hand-cut fries, horseradish hollandaise
local mushrooms, kale+walnut pesto
korean BBQ glaze, kimchi fried rice, sesame + cucumber salad
house smoked cheddar, bacon aioli, farm egg
applewood smoked bacon, arugula, lemon aioli
tuscan kale, charred sweet potato, kumquats, golden tahini vin
ADD ONS
REFRESHMENTS
Brunch
STARTERS
whipped goat cheese crostini, meyer lemon relish
seasonal daily selection
greek yogurt, cucumber
housemade honey ricotta, cran jam, pancetta+hazelnut shortbread
crispy bacon, green onions, 9 grain toast
GREENS
cucumbers, grapes, sunflower seeds, feta, buttermilk vin
baby black kale, chickpeas, croutons, black garlic vin
farro, dried cranberry, maple pecans, manchego
poached farm egg, blue cheese, Marconi almonds, crispy bacon, honey dijon vin
local feta, hazelnuts, crispy quinoa, sherry vin
salmon/steak/chix/tofu
PICK TWO
salmon club or b.l.t
MAINS
applewood smoked bacon, farm egg, blue cheese, avocado, tomato
9 grain bread, lemon aioli, crispy bacon, avocado
corn flake crust, sour cream + chive waffle, local bacon maple syrup
house smoked cheddar, bacon aioli, farm egg
applewood smoked bacon, arugula, lemon aioli
house-made maple sausage, hash browns
poached farm egg, baby spinach, crispy bacon, sriracha hollandaise
sausage gravy, biscuits, poached egg
cinnamon swirl, whipped cream cheese, roasted apple maple syrup, toasted pecans
fried farm eggs, halloumi, spicy red pepper aioli, zhoug
chorizo, avocado, crispy potatoes,monterey jack, salsa verde
ADD ONS
REFRESHMENTS
VEGETARIAN + GLUTEN FREE + KIDS’ OPTIONS AVAILABLE
BYOB ENCOURAGED
LOCAL WINE + SPIRITS DELIVERY AVAILABLE
Parties of 7 or more will have 20% gratuity added.
We do not itemize checks.
Thank you!